Beef Broth - Organic beef - Instant soup
- Bone broth of organic beef
- High-quality protein
- Great flavor
- High in Glycine, Proline, Glutamine and Arginine
- 100% organic
- Fully dissolving & new flavour
- 100 grams
- Personal advice & shipping always within 12 hours!
- Questions about this product? Call +3124 - 663 53 66 or chat with us
Rich in nutrients and easy to use
The bones and joints of grass-fed cattle contain a wide range of essential nutrients that we normally don’t get enough of. The Broth of Life Bone Broth – Instant Soup is not only rich in nutrients and versatile, but also easy to use and fully dissolvable!
Benefits of Bone Broth - Instant Soup
- All advantages of bone broth, without the hassle
- Gelatin and glycosaminoglycans
- Easy to use
- Fully Dissolvable
- Organic, from pasture-raised chicken and oxen
- Suitable for all ages
- Tasty and healthy
One of the best ways to incorporate these nutrients into your diet is bone broth. This tasty liquid contains dissolved nutrients from cartilage, ligaments and bones. Its broad complex of nutrients includes gelatin (protein).
Unique amino acid profile
The amino acid profile of bone broth is very special because it contains high concentrations of glycine, glutamine, arginine and proline. Glycine is required for many important processes in the body. For example, it stimulates the production of gastric acid. In addition, it also balances the intake of meat with specific amino acids. Bone broth is rich in glutamine, another key amino acid.
More than gelatin
What many people do not know is that, unlike gelatin powder, bone broth also contains special carbohydrates that naturally occur in solid tissues. This group of carbohydrates is called glycosaminoglycans (GAGs). The best-known GAGs are hyaluronic acid, glucosamine, and N-acetylglucosamine chondoitin.
The bone marrow inside the bone prominently contributes to the nutritional value of bone broth. This soft inner part of hollow bones is an organ onto itself, quite apart from the encasing bone tissue. Organ tissue is among the most nutritious of all tissue structures. Bone marrow contains essential fatty acids and substances such alkylglycerols.
You will have a hard time finding whole and natural food products as nutritious as bone broth. It is actually hard to overstate how important it is for different tissues and structures such as connective tissue, the intestinal wall and joints. Due to its extraordinary complexity, the product does not have real competitors or alternatives. Gelatin or collagen hydrolyzate powders come close but they only contain the protein portion, not other nutrients.
Bone Broth Powder: The solution
For many home-making bone broth is just one step too far. The process takes a long time, finding suitable organic bones may be challenging, and it can go wrong. Many simply do not have the time. Broth of Life’s dried bone broth is the perfect solution in these cases. Based on bones of free-range chickens or oxen, this organic broth powder was distilled as you would do it yourself. The bones are slowly cooked with pure water and vegetables. The broth is then thickened as far as possible into a paste. The last step is the drying of the paste concentrate in a dehydrator (drying machine). The end-result is a rough powder broth with optimal nutritional value. The only thing left to add is water!
Add 1 teaspoon to 100 ml (cup) of boiling water, add salt if desired.
|Organic grass fed beef||**|
|Organic nutritional yeast||**|
|Organic apple cider vinegar||**|
|Himalayan rock salt||**|
|Nutritional Info||per 5g||per 100g|
|Energy||101 kJ||2013 kJ|
|Fat, total||1.2 g||24.3 g|
|-saturated||>1.0 g||12,7 g|
|-monounsaturated||>1.0 g||10.8 g|
|Carbohydrates||>1.0 g||17 g|
|-sugars||>1.0 g||7.7 g|
|Sodium||89.5 g||1790 mg|
|Mineral Content||per 100g|
** % Recommended Daily Intake not established.