Fermented mushroom Complex

  • 7 high-quality mushrooms
  • Including mycelium
  • Category: Immune System, Fatigue & Metabolism
  • Organic fermented product
  • 90 capsules
Out of stock
EUR 36.95
  • Personal advice & shipping always within 12 hours!
  • Questions about this product? Call +3124 - 663 53 66 or chat with us

Fermented Mushroom Complex by Dr. Mercola

Dr. Mercola’s Fermented Mushroom Complex contains a blend of seven types of high-quality mushrooms, including the mycelium: Niu-Chang (Antrodia camphorata), Shiitake (Lentinula edodes), Reishi (Ganoderma lucidum), Maitake (Grifola frondosa), Turkey Tail (Trametes versicolor), Himematsutake (Agaricus) blazei) and Cordyceps (Cordyceps militaris). This complex contains a host of enzymes, nutrients, antioxidants and other active compounds.


  • From the whole mushroom including mycelium, not extracts
  • Cultivated with certified organic oats
  • Very good absorption in the body owing to fermentation
  • Contains no additives or fillers
  • Does not contain unhealthy levels of toxins such as heavy metals
  • Packed with glucans, enzymes, peptides, antioxidants, pectins, etc.
  • Contains no soy or gluten; GMO-free

Powerful properties

Across the Western hemisphere, mushrooms, yeasts and molds still represent a largely unexplored territory. In various Eastern cultures, for example in traditional approaches to health in China and Ayurveda over 5,000 years old, mushrooms have been recognized and used for many aspects. In the West, too, the conviction is growing that the more than 300 known types of mushroom can make vital contributions to our general well-being.

Made from whole mushrooms including mycelium

Dr. Mercola's Fermented Mushroom Complex is a balanced mix of different mushrooms, including the mycelium. The mycelium is the network of all threads of a fungus. A fruit can emerge from this: a mushroom for example. The mycelium is usually located underground and is an important source of food for many soil-dwelling insects. It is packed with enzymes, antioxidants, minerals and other unique complex compounds.

Each mushroom has a unique effect

Each individual mushroom species included in this complex carries a variety of beta-glucans for molecular structures. When the different strains are combined, this results in an exceptionally powerful mix. Beta-glucans are the most documented, but this mushroom mix including mycelium contains many other bioactive compounds and proteins such as alpha-glucans, antioxidants, enzymes, pectins, ribonucleases, ubiquitin-like proteins, peptides and lectins.

The benefits of fermentation

Dr. Mercola has extensive experience working with fermented ingredients. Fermentation optimizes the benefits of a plant substance and changes its nutritional value. For example, the fermentation helps to pre-convert ingredients, increase active nutrients and to improve the bioavailability of compounds.

Solid State Fermentation

Dr. Mercola’s fermented mushroom complex is produced exclusively from organic mushrooms grown in the USA. The complex is made from the whole mushroom, including the mycelium, and not extracts. Cultivation takes place with certified organic oats, instead of rice. Solid State Fermentation is used for the fermentation and processing of this product. The result is a biologically active product, free from gluten, additives, fillers and unhealthy amounts of toxic heavy metals.

Collaboration with Mushroom Matrix

For this formula Dr. Mercola collaborates with the company Mushroom Matrix (M2), which is led by a team of expert mycologists. M2 has been working with mushrooms from all over the world since the 1980s. As pioneers in the field, they developed the patented production method and equipment for Solid State Fermentation. In 2006 M2 achieved 100% organic certification status for all of their products, and in their California labs produces strictly certified organic mushrooms.

About Dr. Mercola

A staunch advocate of natural medicine, physician-osteopath Dr. Joseph Mercola developed a high-quality dietary supplement line, Dr. Mercola, with ingredients of pure origin and high bioavailability. Back in 1997, Mercola founded the website www.mercola.com, internationally one of the most visited websites in the field of natural health. With his holistic view of human health, Mercola remains an esteemed advocate in this area. His ambition is to change the current medical paradigm. Healthy nutrition, exercise and supportive supplementation all play a major part.

More Information
Product Name
Fermented mushroom Complex
Dr. Mercola
90 capsules
User Instructions

Take three capsules daily before a meal.

Ingredients per Serving
Amount per serving% DV
Organic fermented mushroom complex 1.9 g **
Antrodia camphorata (Mycelium) **
Cordyceps (Cordyceps militaris) (Mycelium and fruitbody) **
Reishi (Ganoderma lucidum) (Mycelium and fruitbody) **
Himematsutake [Royal Sun Agaricus] (Agaricus blazei) (Mycelium) **
Maitake (Grifola frondosa) (Mycelium) **
Shiitake (Lentinus edoles) (Mycelium and fruitbody) **
Turkey Tail (Trametes versicolor) (Mycelium) **

** % Daily value not established.

EU Norm
*RDA = Recommended Daily Allowance
Other Ingredients

Capsule (Hydroxypropyl Methylcellulose)

Storage: see label. Keep out of the reach of children. Consult an expert before use in case of pregnancy, breastfeeding, illness or medication.
Write Your Own Review
You're reviewing:Fermented mushroom Complex
Your Rating