Spiru-Blue Spirulina

Dr. Mercola's Spiru-Blue

Dr. Mercola’s Spiru-Blue is a powerful combination of two compounds: biological spirulina and astaxanthin. You could say a "Superfood for brain and body". The combination of Spirulina and Astaxanthin can help in supporting various body processes.

Spirulina

Spirulina grows as blue-green freshwater and saltwater algae and is often mistaken for Chlorella. The basic difference between the two, however, is that Spirulina is thousands of years older and, unlike Chlorella, does not have a hard cell wall. Chlorella is closer to the plant, spirulina closer to the algae. Spirulina is incredibly energetic and nutritious, has little problems with environmental factors such as climate change and can therefore become a "superfood" for the entire world population.

Benefits of Organic Spirulina:

• Very low content of heavy metals, yeasts and mushrooms.
• Cultured without liquid manure or other synthetic minerals.
• Without genetic engineering and not irradiated.
• Produced without herbicides, pesticides, gluten and other harsh chemicals.
• Cultivated only with natural herbal fertilizers.
• Good for the eyesight.
• Increases the resistance of the organism.

Astaxanthin

Astaxanthin is a dye and belongs to the group of carotenoids nutrients. It has the unique antioxidant properties at the cellular level that many other antioxidants do not have. It is specifically active in cell membranes but also, for example, in the mitochondria, the cell's power plants. In the mitochondria, the antioxidant properties of astaxanthin are so strong that the mitochondria work more and thus increase energy production.

About Dr. Mercola

Dr. Mercola is a passionate advocate of natural medicine and the general wellbeing of humans and animals. He is a progressive thinker committed to change and committed to improving current health care delivery mechanisms.

For more than two decades, Dr. Mercola has provided education and transparent information for the benefit of a healthier and fairer life on an individual and global level.

In 1997 he founded his website Mercola.com, which is still one of the most visited websites in the field of natural health. As the author of three New York Times best sellers, Dr. Mercola was also guest in several prestigious television programs.