





Bone Broth - Grass-Fed - 500 grams
- 100% beef bone broth from Europe
- Contains collagen types IV, glycine, glucosamine and more
- 20 g per dose
- 500g powder


The Power and Versatility of Bone Broth
Bone broth, or bone broth, is a traditional food that has been prized for centuries. It's prepared by simmering animal bones in water for a long time, creating a rich, nutritious broth. Our bone broth powder is made exclusively from beef bones from European grass-fed cows, providing a high-quality and concentrated source of nutrients like collagen.
The Unique Benefits of Bone Broth
Bone broth is not only easy to use in modern cooking, but it also retains the authentic nutritional value it has always possessed. This versatile product has made a real comeback and offers numerous health benefits. Below, we explain why daily collagen-rich bone broth is an excellent choice, and why quality is important.
Key Properties of Our Bone Broth
- Neutral taste, suitable for various dishes
- Rich in essential amino acids such as glycine, proline and hydroxyproline
- Keto-friendly: contains 0 grams of sugar
- Free from dairy and vegetable proteins
- Contains collagen types I, II, III, IV and V
- Also contains glucosamine, chondroitin and hyaluronic acid
- More than 95% protein per dose
- 100% of European origin
- Made from grass-fed pasture-raised cattle
- 500 grams per jar for long-term use
Why Bone Broth Belongs in Your Diet
Just as your body benefits from a wide variety of nutrients, it's important to get enough collagen. Starting in your forties, your body's collagen production begins to decline, which can affect the health of your skin, joints, and bones. Bone broth is an excellent way to supplement and support this. In addition, the amino acid glycine in bone broth helps restore balance to your diet, especially if you eat plenty of muscle meat rich in L-methionine.
Bone Broth vs. Collagen
While both bone broth and collagen hydrolysate are popular supplements, bone broth offers a wider range of nutrients. Besides collagen, bone broth also contains other valuable components such as hyaluronic acid, glucosamine, and chondroitin. These additional nutrients make bone broth a more complex and versatile product. Our bone broth powder mixes easily with liquids and has a mild, savory flavor that complements a wide variety of recipes.
Bone Broth: Paleo and Keto Approved
Our bone broth powder is made with ingredients that meet the strict requirements of paleo and keto diets. It's a source of high-quality nutrients from European grass-fed beef bones and offers an easy way to supplement your daily collagen needs. This broth not only supports your physical health but is also a practical addition to your daily routine, without the hassle of making your own broth.
Unlike hydrolyzed collagen, bone broth retains much of its original protein structure, meaning most of the collagen proteins remain intact. This makes it an ideal supplement for those who prefer a less processed, more natural form of collagen.
Making a good bone broth starts with the quality of the ingredients. Our bone broth is made with high-quality European grass-fed beef bones and pure Northern European water. These ingredients ensure that the nutrients are optimally preserved and easily absorbed by your body.
- Did you know that your body needs essential amino acids to produce collagen? You need to get these daily through your diet.
- Did you know that bone broth, due to its gelatin and collagen content, attracts and retains water, which promotes healthy digestion?
- Did you know that your bones are living tissue that is constantly renewed? About 10% of your bones are replaced each year, giving you a completely new skeleton in 10 years.
Gelatin and collagen are similar but have different properties. Gelatin is the result of cooked collagen, while hydrolyzed collagen has been further broken down into smaller fragments. Both contain the same amino acids but have different chemical and flavor profiles. Choose the one that best suits your needs or combine them for optimal results.
Quality and Safety: Our Priority
The quality of bone broth depends heavily on the origin and processing of the ingredients. Our bone broth is sourced from sustainably raised, grass-fed cattle in Europe. This minimizes the risk of unwanted contaminants such as heavy metals, which are often found in lower-quality products. We carefully screen each batch for these contaminants, guaranteeing the highest quality.
Heavy Metals and Safety
To ensure the safety of our products, we test every batch for heavy metals in an independent laboratory. This ensures that our bone broth powder meets the strictest product safety standards.
- Arsenic (As) less than 0.10 mg/kg = less than 0.1 PPM
- Cadmium (Cd) less than 0.01 mg/kg = less than 0.01 PPM
- Lead (Pb) less than 0.05 mg/kg = less than 0.05 PPM
- Mercury (Hg) less than 0.005 mg/kg = less than 0.005 PPM
The Origin of Soup and Bouillon
Soups and broths have been part of the human diet for thousands of years. Before the invention of pots, our ancestors used simple methods to make nutritious broths, such as boiling water in pits lined with animal hides. These nourishing soups and broths provided essential nutrients that helped build and maintain strong bones and joints. Today, bone broth remains an essential food, perfectly suited to a healthy and mindful lifestyle.
Why Bone Broth Is Important
Bone broth is one of the most nutrient-dense foods you can consume. During the cooking process, numerous nutrients are released from the bones, including amino acids and minerals. This makes bone broth a powerful addition to your diet, especially during a time when it can be difficult to get the right nutrients. While preparing bone broth can be time-consuming, our powdered form offers a convenient solution without sacrificing quality or nutritional value.
Our European bone broth offers the benefits of traditional broth, but without the time-consuming preparation. The powder is easy to take with you and ideal for use in shakes, smoothies, and various recipes. Give your body the nourishment it deserves, with the pure and powerful properties of bone broth.
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