Gluten Enzymes Glutalytic 60 capsules.

Glutalytic®, a plant-based blend of protease, aspergillopepsin and DPP-IV. One capsule before each meal. Not a substitute for a gluten-free diet in coeliac disease.

Why this product?

350 mg Glutalytic® per capsule

Helps break down gluten and proteins from egg, soy and dairy

Not suitable for eating gluten if you have coeliac disease

1 capsule before each meal

Vegan, 60 capsules

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60 capsules · 1 per meal · €0.42 per capsule
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Gluten Enzymes - Glutalytic® - 60 capsules

Gluten Enzymes Glutalytic 60 capsules.

Order before 22:00, processed the same day
Free shipping from €85.00
Money-back guarantee
€24,95
€0,41 per serving
Quantity
01 / The story

Enzymes for gluten proteins, before the meal.

01, The story
02, Form & figures
03, Ingredients & dosage
04, What we may claim
05, Quality & production
06, Frequently asked questions
Reading time · 6 min

Gluten Enzymes by Doctor's Best contains Glutalytic®, a patented blend of protein-splitting enzymes that help break down gluten and other proteins from egg, soy and dairy. One capsule before each meal. Not intended to allow you to eat gluten anyway if you have coeliac disease. Vegan.

Why dough stretches

Gluten is not a substance that exists on its own in wheat. It only forms when you mix flour with water: the proteins gliadin and glutenin then together form an elastic network. This is what makes bread dough stretch and hold the gases from the yeast. In the 1940s, the Dutch paediatrician Willem-Karel Dicke was the first to link wheat to coeliac disease.

Made in the United States

Doctor's Best has the capsules made in the United States. Glutalytic® is a plant-based enzyme blend, made by fermentation. The capsule is plant-based and the product is vegan.

Facts about this product

One capsule contains 350 mg Glutalytic®. Take one before each meal. With coeliac disease a strict gluten-free diet remains necessary; these enzymes are not a substitute for it.

Gluten Rescue with Glutalytic by Doctor's Best

Gluten Rescue with Glutalytic® is a patented blend of protein-splitting enzymes (proteases) that help break down gluten and other protein compounds such as egg, soy and dairy. Glutalytic® contains multiple protease enzymes. It is specifically designed to break down the peptide compounds of gluten. The product also contains the enzymes DPP-IV and aspergillopepsin and breaks down protein compounds in various ways.

Peptide compounds such as gluten

Gluten is a protein that consists of gliadin and glutenin and is found in various cereals, such as wheat, rye, spelled, kamut and barley. Gluten is found in many pasta, bread, cake and pastry products. Enzymes are produced in the body to digest the food we eat. However, various factors can interfere with enzyme production. The product Gluten Rescue ensures that protein compounds are properly broken down within the body.

Benefits

Mix of protease enzymes, with DPP-IV and aspergillopepsin. Specifically developed to break down peptide compounds of gluten. Highly effective due to multiple enzymes. Does not contain gluten; GMO-free. Suitable for vegans and vegetarians.

Endopeptidases and exopeptidases

Glutalytic® contains both endopeptidases and exopeptidases, allowing long unhydrolysed gluten proteins to be broken down into amino acids that can then be digested and absorbed by the body. Gluten is not only found in bread and pasta, but is also widely used as an additive in processed foods (whether for texture or taste).

Quantum effects of enzymes

Enzymes do essential work throughout our body. They are catalysts for biochemical reactions inside cells and can accelerate these processes up to a trillion times. How does this work? Enzymes make use of what in quantum mechanics is called the tunneling effect. A particle passes through a barrier. Imagine it like this: the particle doesn't have enough energy to go over a high mountain, but it can teleport itself through a kind of tunnel. It disappears on one side of the mountain and reappears on the other side at the same time. Without tunneling, enzymes would never be able to accelerate chemical reactions to the extent that they do.

Cautionary note

This product supports the body in its uptake of gluten compounds. However, be careful with the autoimmune disease celiac disease. People with celiac disease who eat gluten and are also taking this product can still experience adverse reactions and abdominal complaints.

About Doctor's Best

Doctor's Best produces high-quality food supplements based on scientific research into good nutrition. The raw materials for the products are grown, developed and researched worldwide. Doctor's Best works together with nutrition scientists to produce strictly high-quality, highly effective supplements. Only branded raw materials are used and supplements have been thoroughly tested during every step of the production process, from raw material to end product. The manufacturing process is integrally based on the Guidelines for Current Good Manufacturing Practice (cGMP). Doctor's Best was founded in 1990 by a physician with an interest in wholesome nutrition. The company’s product range now includes more than 200 items.

Standardized brand products

In its products Doctor's Best almost exclusively uses proprietary and standardized brand materials of official trademarks that have been extensively researched. The authenticity of these ingredients is guaranteed in all products. Doctor's Best never uses alternatives. This results in a qualitatively superior line of supplements with very high bioavailability.

02 / Form & figures

Figures from the label.

Per capsule, as stated by Doctor's Best.

350 mg
Glutalytic®
Plant-based protease blend.
3
Enzymes
Protease, aspergillopepsin, DPP-IV.
1
Capsule per meal
Before eating.
60
Capsules
Per jar.
Ingredients and use

Per capsule.

Per capsule Amount %RI Explanation
Glutalytic® (protease blend) 350 mg* Plant-based enzyme blend
Protease 75,000 HUT* In the blend
Aspergillopepsin 500 SAPU* Acid-stable protease, in the blend
Dipeptidyl peptidase IV (DPP-IV) 125 DPPIV* In the blend

Label · other ingredients: maltodextrin, plant-based capsule (modified cellulose), medium-chain triglycerides · dosage: 1 capsule before each meal · not a substitute for a gluten-free diet in coeliac disease · net contents 60 capsules

Product information

How to use it. And everything on the label.

How to use

Take 1 capsule before each meal to prevent possible hypersensitivity to gluten, or as recommended by a physician or therapist.

Contents
60 capsules
Allergens
None
Other ingredients
Maltodextrin, modified cellulose (vegetable capsule), medium-chain triglycerides
Storage
Store in a cool, dry and dark place.
Do not exceed the recommended daily dose.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Keep out of the reach of young children.
* RI = reference intake according to European standards.

Reviews

What we may claim

For enzymes we may claim nothing.

Framework
EU 432/2012
EFSA register
Subject
Enzymes
(no claims)

In Europe, we may only make health claims about food supplements that have been assessed and authorised by the EFSA and are listed in the official EU register.

There is nothing in that register for digestive enzymes. The descriptions on this page come from Doctor's Best's product information.

No authorised claims
Enzymes
Regulation 1924/2006

There are no authorised health claims for digestive enzymes.

The descriptions on this page come from Doctor's Best's product information: which enzymes it contains, how much and where they come from.

Framework: Regulation (EC) No 1924/2006 and Regulation (EU) No 432/2012.

AND WHAT WE ARE NOT ALLOWED TO SAY
  • -
    No claim whatsoever about curing, preventing or treating diseases. A supplement is not a medicine and we do not present it as one.
  • -
    No substitute for medical advice. If you take medication, are pregnant or have a medical condition, consult your doctor.
  • -
    No substitute for a varied diet. A supplement is an addition to healthy eating, not an alternative.
AWAITING ASSESSMENT

A scientific assessment by the EFSA is still ongoing for a number of plant substances. Claims for these may be used under a transitional arrangement and are marked on this page as on hold.

Professionally reviewed

Read and checked by a fellow professional.

Diederik Jansen

Independent researcher · editorial review

The content of this page has been checked for factual accuracy, from the composition to compliance with the European rules on health claims.

The content of this page has been checked for factual accuracy, from the composition to compliance with the European rules on health claims.

Curator's note
Protein-splitting enzymes, with a clear limit.
Selected by Ergomax

350 mg Glutalytic® per capsule, a blend of three protein-splitting enzymes.

Not intended for people with coeliac disease or a wheat allergy to be able to eat gluten anyway. With coeliac disease a strict gluten-free diet remains necessary.

About the brand

Doctor's Best, briefly explained.

Doctor's Best

Branded raw materials with a name.

Doctor's Best is an American supplement brand, founded in 1990. The range comprises more than 200 products. A distinctive feature is that the brand often works with raw materials from specialised suppliers that are sold under their own brand name, such as MenaQ7®, Suntheanine® and OptiMSM®. As a result, the label shows exactly which raw material is inside.

All products from Doctor's Best
Quality and production

Branded ingredients, tested at every step.

Doctor's Best often uses branded ingredients: raw materials from specialised suppliers, delivered under their own brand name, such as MenaQ7® and OptiMSM®. That way you know exactly which ingredient you are getting. All products are made according to cGMP, the American guidelines for good manufacturing practice.

Raw materials 01
Branded ingredients
Such as MenaQ7® and OptiMSM®
Production 02
According to cGMP
Current Good Manufacturing Practice
Testing 03
Tested at every step
From raw material to end product
Range 04
More than 200 products
Since 1990
08 / Frequently asked questions

What you still wanted to know.

No. With coeliac disease a strict gluten-free diet remains necessary. These enzymes are not a substitute for it; even with this product you can get reactions if you eat gluten. If in doubt, consult your doctor or dietitian.

Digestive Enzymes contains 15 enzymes for carbohydrates, proteins and fats and you take it with every meal. Gluten Enzymes contains only protein-splitting enzymes, aimed at gluten proteins. Proteolytic Enzymes is a high dose of protein-splitting enzymes, including serrapeptase, which you take precisely without food. Betaine HCl & Pepsin contains no plant enzymes, but betaine HCl and pepsin.

A plant-based blend of protein-digesting enzymes: protease, aspergillopepsin and DPP-IV (dipeptidyl peptidase IV). Each capsule contains 350 mg.

One capsule just before each meal, or as advised by your doctor or therapist. With three meals a day, a jar of 60 capsules lasts 20 days. The product is vegan.

Dipeptidyl peptidase IV, an enzyme that cuts protein chains into smaller pieces. It is often used in enzyme formulas for proteins such as gluten and casein.

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09 / Combines well with

A routine, not a standalone product.

Digestive Enzymes by Doctor's Best contains a broader blend, for carbohydrates, proteins and fats.

Gluten enzyme supplement with Glutalytic® in its packaging
Gluten Enzymes
Digestive Enzymes from Doctor's Best in a bottle of 90 plant-based capsules for digestive support.
Digestive Enzymes
Narrow and broad

Gluten Enzymes and digestive enzymes.

  • Gluten Enzymes: 3 protein-splitting enzymes
  • Digestive Enzymes: 15 enzymes for carbohydrates, proteins and fats
There are no authorised health claims for these products.
€55,94

Gluten Enzymes €24,95 + Digestive Enzymes €30,99