




Dropi Kids - Mandarin - 110 ml
- Extra Virgin Cod Liver Oil for kids
- Full spectrum of omega-3 fatty acids
- 1/3 tea spoon per day
- 110 ml
Dropi's carefully formulated cod liver oil especially for kids offers a tasty and easy way to give your children the nutrients they need.
Dropi is an extra virgin cod liver oil made from Atlantic cod (Gadus morhua). The oil is entirely cold-processed: pure quality from fish to bottle.
The mandarin extract provides a delicious taste.
Extra virgin cod liver oil: The benefits
Cod liver oil is an exceptionally nutritious fish oil supplement, especially when cold-processed. The main ingredients are omega-3 fatty acids, including EPA and DHA, as well as vitamins A and D. Thanks to the high concentration of nutrients, one bamboo spoon a day provides all the essential omega-3 fatty acids important for growing children.
Per serving, Dropi Kids provides 368.4 mg of omega-3 fatty acids. This consists of 121.2 mg EPA (eicosapentaenoic acid), 169.5 mg DHA (docosahexaenoic acid), and 77.7 mg other omega-3 fatty acids.
The production process makes the difference. Many fish oil varieties undergo refining or heating. This can lead to a loss of nutritional value and a less pure composition.
A bit of Iceland in every drop
Dropi contains no artificial ingredients or preservatives. Each bottle contains nothing but 100% natural, extra virgin fish oil in its most original and pure form.
Transparency
With 100% natural ingredients as its starting point, Dropi highly values transparency. The cod liver used for Dropi Kids comes exclusively from the crystal-clear waters off the Westfjords of Iceland. This fishing ground is one of the cleanest in the world and thus offers the ideal environment for high-quality ingredients.
Dropi works closely with local fishermen. This allows Dropi to guarantee the highest quality. Trace the exact origin of the product with the QR code.
Cold processing according to ancient Viking traditions
Dropi honors its Icelandic roots in a unique way. The cod liver oil is produced from freshly caught Atlantic cod and processed within 24 hours using a traditional cold-pressed method. During processing, the temperature always remains below 42°C.
This extraction method, entirely without the addition of artificial ingredients, is inspired by ancient techniques developed by the first Vikings. These methods have been refined for more than a millennium. This ensures that the natural components, from vitamins to essential fatty acids, are preserved as much as possible.
HACCP certification
Dropi has HACCP certification, which guarantees that all products are prepared according to the strictest European guidelines for Good Manufacturing Practices.
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